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Ask a question or Order this book Browse our books Search our books Book dealer info | Author: ADAM, HANS KARL Title: The Wine and Food Society Guide to German Cookery. Description: World Publishing Company, 1967. Hardcover with dustjacket, hardback with Dust jacket gilt titled spine, neat owners inscription, with photographs, index. Fast Dispatch. Expedited UK Delivery Available. Excellent Customer Service. Bookbarn International Inventory #1572141 Used; Good. Keywords: Price: GBP 8.30 = appr. US$ 11.85 Seller: Bookbarn International - Book number: 1572141 See more books from our catalog: Food & Drink |