Author:
Title: Ethical Sourcing in the Global Food System: Challenges and Opportunities to Fair Trade and the Environment.
Description: Routledge, 2006. Paperback, Pages: 204. Published by Earthscan. Reprinted 2007. Fast Dispatch. Expedited UK Delivery Available. Excellent Customer Service. Bookbarn International Inventory #3103006 Used; Good. ISBN: 9781844071999.

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