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Ask a question or Order this book Browse our books Search our books Book dealer info | Author: Title: Strategic questions in food and beverage management (Hospitality, Leisure and Tourism). Description: Routledge, 2000. Paperback, Pages: 250. Ex Library. Fast Dispatch. Expedited UK Delivery Available. Excellent Customer Service. Bookbarn International Inventory #3205066 Used; Good. ISBN: 9780750644808. Keywords: Price: GBP 3.00 = appr. US$ 4.28 Seller: Bookbarn International - Book number: 3205066 See more books from our catalog: Travel & Holiday |