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Author: BUTTLE, FRANCIS
Title: Hotel and Food Service Marketing: A Managerial Approach (Holt hotel & catering).
Description: Holt,Rinehart & Winston of Canada Ltd, 1986. Paperback, Pages: 432. Ex Library. Fast Dispatch. Expedited UK Delivery Available. Excellent Customer Service. Bookbarn International Inventory #3307916 Used; Good. ISBN: 9780039106829.
Keywords:
See more books from our catalog: General
Title: Hotel and Food Service Marketing: A Managerial Approach (Holt hotel & catering).
Description: Holt,Rinehart & Winston of Canada Ltd, 1986. Paperback, Pages: 432. Ex Library. Fast Dispatch. Expedited UK Delivery Available. Excellent Customer Service. Bookbarn International Inventory #3307916 Used; Good. ISBN: 9780039106829.
Keywords:
Price: GBP 3.00 = appr. US$ 4.28 Seller: Bookbarn International
- Book number: 3307916
- Book number: 3307916
See more books from our catalog: General