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Ask a question or Order this book Browse our books Search our books Book dealer info | Author: Title: Microorganisms in Foods: v. 2: Their Significance and Methods of Enumeration. Description: University Of Toronto Press, 1975. Hardcover, No dust jacket. Ex Library. corners bumped Fast Dispatch. Expedited UK Delivery Available. Excellent Customer Service. Bookbarn International Inventory #866112 Used; Good. ISBN: 9780802021434. Keywords: Price: GBP 21.24 = appr. US$ 30.33 Seller: Bookbarn International - Book number: 866112 See more books from our catalog: General |