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Title: History of Australian Cooking, The
Description: Carlton North, VIC, Australia, R & R Publications Marketing Pty, Limited. 1993, First Edition. (ISBN: 1-875655-05-0) Hardback, 4to - over 9" - 12" tall. This book is much more than a cookbook; it gives the reader an insight into the development of the Australian kitchen and records the multi-cultural contributions to our food supply, our cooking pots and our table. This book has a shipping weight of 1.5kg and will incur additional shipping charges outside the UK. Former owner's inscription to free front endpaper. Good/Good.

Keywords: Cookery Cooking Food Recipes Australia Australian 1875655050

Price: GBP 12.00 = appr. US$ 17.14 Seller: Books & Bygones
- Book number: 19278

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