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Title: Science of Nutrition, The
Description: New York, Macmillan. 1977, Second Edition. (ISBN: 0-02-303840-3) Hard Cover, 4to - over 9" - 12" tall. 462 pages. The second edition of this popular survey describes the relationship of food to human body functions as part of a progression that identifies the cell as a basic unit. Good/Good.

Keywords: Food Nutrition 0023038403

Price: GBP 20.00 = appr. US$ 28.56 Seller: Books & Bygones
- Book number: 23535

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