Author: ---
Title: Gastronomy and Gastronomers ; French cuisine, recipes, menus, etc. A rare original article from the Quarterly Review, 1835.
Description: Quarterly Review, John Murray, London, 1835. First Edition, Disbound. Very Good Condition. 38 pages. Note; this is an original article separated from the volume, not a reprint or copy. Size: Octavo. Multiple copies available this title. Quantity Available: 2. Category: Quarterly Review; Inventory No: 033946.

Keywords: BZDB395 Food. French Cookery. Theory Of Cookery. Quarterly Review; Gastronomy and Gastronomers French cuisine recipes menus etc A rare original article from the Quarterly Review 1835


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