Author: PROFESSOR H.E. ARMSTRONG
Title: Symbiotic Fermentation: its Chemical Aspects. A rare original article from the British Association for the Advancement of Science report, 1899.
Description: Report of the British Association for the Advancement of Science, 69th. Meeting, Dover, 1899. 1899. First Edition, Disbound. Very Good Condition. Octavo. 5 pages. Note; this is an original article separated from the volume, not a reprint or copy. Multiple copies available this title. Quantity Available: 4. Category: British Association for the Advancement of Science; Inventory No: 149553.

Keywords: BZDB395 Chemistry. British Association for the Advancement of Science; Symbiotic Fermentation its Chemical Aspects A rare original article from the British Association for the Advancement of Science report 1899 Professor HE Armstrong


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