Author: DR. AUGUSTUS VOELCKER
Title: On the Composition and Nutritive Value of Palm-nut Kernel Meal and Cake. A rare original article from the Journal of The Royal Agricultural Society of England, 1865.
Description: Royal Agricultural Society of England. 1865. First Edition, Disbound. Very Good Condition. 6 pages. Note; this is an original article separated from the volume, not a reprint or copy. Size: Octavo (standard book size). Quantity Available: 1. Category: Journal of The Royal Agricultural Society of England; Inventory No: 172260.

Keywords: BZDB395 Palm Nut. Journal of The Royal Agricultural Society of England; On the Composition and Nutritive Value of Palmnut Kernel Meal and Cake A rare original article from the Journal of The Royal Agricultural Society of England 1865 Dr Augustus Voelcker


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