Author: HIGSON, DR. G.I.
Title: Chemistry and The Food Supply. An original article from the Report of the British Association for the Advancement of Science, 1950.
Description: Report of the British Association for the Advancement of Science. 1950. First Edition, Disbound. Very Good. 8 pages. Note; this is an original article separated from the volume, not a reprint or copy. Size: Octavo (standard book size). Quantity Available: 1. Category: British Association for the Advancement of Science; Inventory No: 225117.

Keywords: BZDB395 British Association for the Advancement of Science; Chemistry and The Food Supply An original article from the Report of the British Association for the Advancement of Science 1950 Dr GI Higson


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