Author: JUE, DANIEL N. , TERESA CHEW
Title: Light & Healthy Chinese Cooking : the Best of Traditional Chinese Cuisine Made Low in Sodium, Cholesterol, and Calories
Description: Indianapolis : Bobbs-Merrill 1984. First Edition. Fine cloth copy in an equally fine dw. Particularly and surprisingly well-preserved; tight. bright. clean and especially sharp-cornered. ; 260 pages; Description: ix. 260 p. ; 26 cm. Includes bibliographies and index. Subjects: Salt-free diet --Recipes. Low-cholesterol diet --Recipes. Cookery. Chinese.ISBN: 0672527766. Weight in Kg appr.:

Keywords: 0672527766