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Author: FITZGIBBON, THEODORA
Title: The Food of the Western World : an Encyclopedia of Food from North America and Europe / Theodora Fitzgibbon ; Illustrations Prepared by George Morrison
Description: New York : Quadrangle/New York Times Book Co. 1976. First Edition. Fine cloth copy in an equally fine dw. Particularly and surprisingly well-preserved; tight. bright. clean and especially sharp-cornered. ; 529 pages; Description: xxx. 529 p. : ill. ; 29 cm. Subjects: Food --Dictionaries --Cookery --Dictionaries.ISBN: 0812904273. Weight in Kg appr.:
Keywords: 0812904273
Title: The Food of the Western World : an Encyclopedia of Food from North America and Europe / Theodora Fitzgibbon ; Illustrations Prepared by George Morrison
Description: New York : Quadrangle/New York Times Book Co. 1976. First Edition. Fine cloth copy in an equally fine dw. Particularly and surprisingly well-preserved; tight. bright. clean and especially sharp-cornered. ; 529 pages; Description: xxx. 529 p. : ill. ; 29 cm. Subjects: Food --Dictionaries --Cookery --Dictionaries.ISBN: 0812904273. Weight in Kg appr.:
Keywords: 0812904273
Price: EUR 125.00 = appr. US$ 135.86 Seller: MW Books
- Book number: 138848
- Book number: 138848