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Ask a question or Order this book Browse our books Search our books Book dealer info | Author: WANKLYN, JAMES ALFRED (1834-1906). W. J. COOPER Title: Bread-Analysis : a Practical Treatise on the Examination of Flour and Bread Description: London : Trubner And Co 1886. 1886 Ed. Fine copy in the original gilt-blocked cloth. Slightest suggestion only of dust-dulling to the panel edges. Remains particularly well-preserved overall; tight. bright. clean and strong. ; 78 pages; Physical desc. : 78 p. ; 19 cm. Includes index. Subject: Bread -- Analysis. Flour -- Analysis. by J. Alfred Wanklyn and W. J. Cooper.Weight in Kg appr.: Keywords: Price: EUR 60.00 = appr. US$ 65.21 Seller: MW Books - Book number: 149709 |