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Author: HAMMOND, R. J. (RICHARD JAMES), (B. 1911)
Title: Food : Vol.3 : Studies in administration and control
Description: London : H.M.S.O. 1962. First Edition. Fine cloth copy in a good if somewhat edge-nicked and dust-dulled dw. now mylar-sleeved. Remains particularly and surprisingly well-preserved overall; tight. bright. clean and strong. Minor library marks remain.; 8vo 8' - 9' tall; 836 pages; Description: xiii. 836p. 24cm. Subjects: World War. 1939-1945 - Food supply - Great Britain. Series: History of the Second World War - United Kingdom civil series.Weight in Kg appr.:
Keywords:
Title: Food : Vol.3 : Studies in administration and control
Description: London : H.M.S.O. 1962. First Edition. Fine cloth copy in a good if somewhat edge-nicked and dust-dulled dw. now mylar-sleeved. Remains particularly and surprisingly well-preserved overall; tight. bright. clean and strong. Minor library marks remain.; 8vo 8' - 9' tall; 836 pages; Description: xiii. 836p. 24cm. Subjects: World War. 1939-1945 - Food supply - Great Britain. Series: History of the Second World War - United Kingdom civil series.Weight in Kg appr.:
Keywords:
Price: EUR 60.00 = appr. US$ 65.21 Seller: MW Books
- Book number: 193497
- Book number: 193497