Author: HALLIDAY, JAMES
Title: Wine atlas of Australia and New Zealand
Description: San Francisco. Calif. : Wine Appreciation Guild 1991. First Edition. Fine cloth copy in a near fine. very slightly edge-nicked and dust-dulled dust wrapper. now mylar-sleeved. Remains particularly and surprisingly well-preserved; tight. bright. clean and sharp-cornered.Provenance; from the library of the noted food critic Hugo Dunn-Meynell with his bookplate. Summary; Includes profiles of each region with a brief summary of its distinguishing features. history. wine styles and individual wines. contact details for all wineries. statistics. special feature profiles on major industry trends and personalities. Physical description; 367 pages : illustrations ; 32 cm. Notes; Includes index. Subjects; Wine and wine making -- Australia. Wine and wine making -- New Zealand. ISBN: 0932664741. Weight in Kg appr.:

Keywords: 0932664741