Author: STRANG, PAUL. STRANG, JEANNE
Title: Take 5000 eggs : food from the markets and fairs of southern France / Paul Strang ; photographs by Jason Shenai ; recipes by Jeanne Strang
Description: London : Kyle Cathie 1997. First Edition. Fine cloth copy in a near fine. very slightly edge-nicked and dust-dulled dust wrapper. now mylar-sleeved. Remains particularly and surprisingly well-preserved; tight. bright. clean and sharp-cornered.Physical description; 192 p. : ill. (some col.). 1 map. ports. (some col.) ; 27 cm. Summary; A celebration of the tradition. the revelry and. in particular. the top-quality foods of southern France. The authors and photographer. who spent over a year touring the region's markets and fairs. aim to capture the exuberant colours. flavours and scents of a bustling rustic tradition. Subjects; Food. Dinners and dining — France. Southern. National & regional cuisine. Cooking / General. Fairs ; France. Southern ; Food habits ; Cookery. Genre; Illustrated. ISBN: 1856262464. Weight in Kg appr.:

Keywords: 1856262464