Author: WASHINGTON, MARTHA
Title: Martha Washington's booke of cookery
Description: Kansas City : Andrews and McMeel 1992. First Edition. Very good cloth copy in a near-fine. very slightly edge-nicked and dust-dulled dust-wrapper. now mylar-sleeved. Remains particularly and surprisingly well-preserved overall; tight. bright. clean and strong. Physical description; 79 pages : illustrations (some color) ; 97 mm. Subjects; Cooking. American. United States -- History -- Colonial period. ca. 1600-1775. ISBN: 0836230213. Weight in Kg appr.:

Keywords: 0836230213