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Ask a question or Order this book Browse our books Search our books Book dealer info | Author: BLAKELOCK, MILDRED Title: Old English cookery, (1775-1931) : its history and how to produce it in modern times Description: London : Wells Gardner. Darton & Co 1931. First Edition. Very good paperback copy; edges somewhat slightly dust-dulled and nicked. Remains particularly well-preserved overall; tight. bright. clean and strong. Physical description; [118p]. Subjects; History. Cookery. English. Weight in Kg appr.: Keywords: Price: EUR 45.00 = appr. US$ 48.91 Seller: MW Books - Book number: 278608 |