Author: MILLER, MARK CHARLES (1949-)
Title: Red Sage : Contemporary Western Cuisine / Mark Miller ; Photography by Rodney Weidland
Description: Berkeley. Calif. : Ten Speed Press 1999. First Edition. An exceptional copy; fine in an equally fine dw. Particularly and surprisingly well-preserved; tight. bright. clean and especially sharp-cornered. Literally as new. ; 248 pages; Description: 248 p. : ill. (some col. ) ; 29 cm. Subjects: Red Sage (Washington. D. C. ). Cookery. American--Western style.ISBN: 0898157595. Weight in Kg appr.:

Keywords: 0898157595