Author: LESBURG, SANDY
Title: The Art of the Dessert: Three Hundred Delightful Recipes with Fifty Color Art Reproductions
Description: Haddington House. New York 1977. First Edition. Fine cloth copy in an equally fine dw. Particularly and surprisingly well-preserved; tight. bright. clean and especially sharp-cornered. ; 192 pages; Description: p. 192. Subjects: Cakes - Cookies - Bars - Brownies - Dumplings - Fritters - Puddings - Meringues - Souffles - Gourmet food - Custards. Abundantly illustrated throughout.ISBN: 0672523272. Weight in Kg appr.:

Keywords: 0672523272